Tuesday, October 27, 2009
Rice and Beans
It is as simple as it sounds, I just cook up some brown rice, ( white rice works, but brown tastes better). Usally the 6 people amount, then add a can of beans, ie, pinto, Kidney, red, and there we go, it is done. each person then adds thier own amount of salsa, chedar cheese, and sour cream, either in a bowl or toco shell. It is one of Williams favorite.
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Seeing that I consider myself to be half-Brasilian, I love black beans too. But this sounds great and easy. Thanks!
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